Fish & Seafood · Nutrition facts

4 Boneless Scottish Salmon Fillets

251 kcal per 100 g, with 22.3 g protein, 1.2 g carbs and 17.3 g fat. Full micronutrients and serving info below.

Serving: 1 fillet (120 g)
High proteinLow carb
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4 Boneless Scottish Salmon FilletsNutri-Score BCompare
Amount

Showing values for 100 g

251 kcal
Calories
13% of a 2000 kcal day
22.3 g
Protein
36% of calories
1.2 g
Carbs
2% of calories
17.3 g
Fat
62% of calories
Macro split
Protein 36%Carbs 2%Fat 62%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar0.5g
Saturated fat2.8g14% DV
Sodium180mg8% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 01817676 · Data last verified:

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Common questions

How many calories are in 4 Boneless Scottish Salmon Fillets?

4 Boneless Scottish Salmon Fillets by Sainsbury's has 251 kcal per 100 g. One serving (120 g) is about 301 kcal.

How much protein is in 4 Boneless Scottish Salmon Fillets?

4 Boneless Scottish Salmon Fillets contains 22.3 g of protein per 100 g — about 26.8 g per 120 g serving.

Is 4 Boneless Scottish Salmon Fillets a good source of protein?

Yes — 22.3 g of protein per 100 g, supplying 36% of its calories. That makes it an excellent protein source.

Is 4 Boneless Scottish Salmon Fillets keto-friendly?

With 1.2 g total carbs (about 0.7 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does 4 Boneless Scottish Salmon Fillets have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (22.3 g). Overall that places it in band B.

How much 4 Boneless Scottish Salmon Fillets is 100 calories?

About 40 g of 4 Boneless Scottish Salmon Fillets equals 100 kcal.

Is 4 Boneless Scottish Salmon Fillets high in sugar or fat?

Per 100 g it has 0.5 g sugar and 17.3 g fat (2.8 g saturated). Fat provides 62% of its calories, so portion size matters most here.

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