Meat · Nutrition facts

Unsmoked Lean Bacon Medallions

135 kcal per 100 g, with 20.2 g protein, 0.9 g carbs and 5.5 g fat. Full micronutrients and serving info below.

Serving: 29.0g
High proteinLow carb
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Unsmoked Lean Bacon MedallionsNutri-Score CCompare
Amount

Showing values for 100 g

135 kcal
Calories
7% of a 2000 kcal day
20.2 g
Protein
60% of calories
0.9 g
Carbs
3% of calories
5.5 g
Fat
37% of calories
Macro split
Protein 60%Carbs 3%Fat 37%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar0.7g
Saturated fat2g10% DV
Sodium1300mg57% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5390171002176 · Data last verified:

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5390171002176

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Common questions

How many calories are in Unsmoked Lean Bacon Medallions?

Unsmoked Lean Bacon Medallions by Oakpark has 135 kcal per 100 g. One serving (29 g) is about 39 kcal.

How much protein is in Unsmoked Lean Bacon Medallions?

Unsmoked Lean Bacon Medallions contains 20.2 g of protein per 100 g — about 5.9 g per 29 g serving.

Is Unsmoked Lean Bacon Medallions a good source of protein?

Yes — 20.2 g of protein per 100 g, supplying 60% of its calories. That makes it an excellent protein source.

Is Unsmoked Lean Bacon Medallions keto-friendly?

With 0.9 g total carbs (about 0.4 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Unsmoked Lean Bacon Medallions high in sodium?

Yes — 1300 mg of sodium per 100 g, about 57% of the daily value.

Why does Unsmoked Lean Bacon Medallions have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (1300 mg); points in favor come from protein (20.2 g). Overall that places it in band C.

How much Unsmoked Lean Bacon Medallions is 100 calories?

About 74 g of Unsmoked Lean Bacon Medallions equals 100 kcal.

Is Unsmoked Lean Bacon Medallions high in sugar or fat?

Per 100 g it has 0.7 g sugar and 5.5 g fat (2 g saturated). Fat provides 37% of its calories, so portion size matters most here.

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