Dairy & Eggs · Nutrition facts

Bio Joghurt Mild

69 kcal per 100 g, with 4.8 g protein, 3.9 g carbs and 3.8 g fat. Full micronutrients and serving info below.

Low carbCalcium rich
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Bio Joghurt MildNutri-Score ACompare
Amount

Showing values for 100 g

69 kcal
Calories
3% of a 2000 kcal day
4.8 g
Protein
28% of calories
3.9 g
Carbs
23% of calories
3.8 g
Fat
49% of calories
Macro split
Protein 28%Carbs 23%Fat 49%

Nutrition facts

per 100 g
Fiber1.5g5% DV
Sugar3.9g
Saturated fat2.5g12% DV
Cholesterol13mg4% DV
Sodium52mg2% DV
Potassium176mg4% DV
Calcium128mg10% DV
Iron0.2mg1% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4028900004351 · Data last verified:

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Common questions

How many calories are in Bio Joghurt Mild?

Bio Joghurt Mild by Weideglück, Weideglück bio has 69 kcal per 100 g.

How much protein is in Bio Joghurt Mild?

Bio Joghurt Mild contains 4.8 g of protein per 100 g.

Is Bio Joghurt Mild keto-friendly?

With 3.9 g total carbs (about 2.4 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Bio Joghurt Mild low in sodium?

Yes — just 52 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Bio Joghurt Mild have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Bio Joghurt Mild is 100 calories?

About 145 g of Bio Joghurt Mild equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Bio Joghurt Mild a good source of calcium?

It is a moderate source: 128 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

Is Bio Joghurt Mild high in sugar or fat?

Per 100 g it has 3.9 g sugar and 3.8 g fat (2.5 g saturated). Fat provides 49% of its calories, so portion size matters most here.

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