Vegetables · Nutrition facts

Frozen Vegetable Spring Rolls

168 kcal per 100 g, with 4.4 g protein, 32 g carbs and 2.1 g fat. Full micronutrients and serving info below.

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Frozen Vegetable Spring RollsNutri-Score BCompare
Amount

Showing values for 100 g

168 kcal
Calories
8% of a 2000 kcal day
4.4 g
Protein
11% of calories
32 g
Carbs
78% of calories
2.1 g
Fat
11% of calories
Macro split
Protein 11%Carbs 78%Fat 11%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.1g
Saturated fat0.7g3% DV
Sodium80mg3% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5020580004521 · Data last verified:

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5020580004521

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Common questions

How many calories are in Frozen Vegetable Spring Rolls?

Frozen Vegetable Spring Rolls has 168 kcal per 100 g.

How much protein is in Frozen Vegetable Spring Rolls?

Frozen Vegetable Spring Rolls contains 4.4 g of protein per 100 g.

Is Frozen Vegetable Spring Rolls high in carbs?

Yes — carbohydrates provide 78% of its calories (32 g per 100 g, of which 0.1 g is sugar).

Is Frozen Vegetable Spring Rolls low in sugar?

Yes — only 0.1 g of sugar per 100 g. Most of its 32 g of carbs come from starch and fiber rather than sugar.

Is Frozen Vegetable Spring Rolls low in sodium?

Yes — just 80 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Frozen Vegetable Spring Rolls have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Frozen Vegetable Spring Rolls is 100 calories?

About 60 g of Frozen Vegetable Spring Rolls equals 100 kcal.

Is Frozen Vegetable Spring Rolls high in sugar or fat?

Per 100 g it has 0.1 g sugar and 2.1 g fat (0.7 g saturated). Fat provides 11% of its calories, so portion size matters most here.

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