Snacks · Nutrition facts

85% Cocoa Robust Dark Chocolate

584 kcal per 100 g, with 12.5 g protein, 22 g carbs and 46 g fat. Full micronutrients and serving info below.

Serving: 10g
Good proteinCalorie denseHigh fiberIron richPotassium
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85% Cocoa Robust Dark ChocolateNutri-Score CCompare
Amount

Showing values for 100 g

584 kcal
Calories
29% of a 2000 kcal day
12.5 g
Protein
9% of calories
22 g
Carbs
16% of calories
46 g
Fat
75% of calories
Macro split
Protein 9%Carbs 16%Fat 75%

Nutrition facts

per 100 g
Fiber8.3g30% DV
Sugar15g
Saturated fat27g135% DV
Cholesterol0mg0% DV
Sodium0.8mg0% DV
Potassium1097.7mg23% DV
Calcium39.6mg3% DV
Iron13.6mg76% DV
Vitamin C0.1mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 2046906028333 · Data last verified:

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2046906028333

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Common questions

How many calories are in 85% Cocoa Robust Dark Chocolate?

85% Cocoa Robust Dark Chocolate by Lindt Excellence has 584 kcal per 100 g. One serving (10 g) is about 58 kcal.

How much protein is in 85% Cocoa Robust Dark Chocolate?

85% Cocoa Robust Dark Chocolate contains 12.5 g of protein per 100 g — about 1.2 g per 10 g serving.

Is 85% Cocoa Robust Dark Chocolate a good source of protein?

Yes — 12.5 g of protein per 100 g, supplying 9% of its calories. That makes it a good protein source.

Is 85% Cocoa Robust Dark Chocolate high in sugar?

Yes — 15 g of sugar per 100 g, roughly 4 teaspoons. Sugar makes up 68% of its carbohydrates.

Is 85% Cocoa Robust Dark Chocolate high in saturated fat?

It has 27 g of saturated fat per 100 g — 135% of the daily value, which counts as high.

Is 85% Cocoa Robust Dark Chocolate low in sodium?

Yes — just 0.8 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is 85% Cocoa Robust Dark Chocolate a good source of fiber?

It provides 8.3 g of fiber per 100 g — 30% of the daily value, making it a high-fiber food.

Why does 85% Cocoa Robust Dark Chocolate have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (584 kcal), sugar (15 g), saturated fat (27 g); points in favor come from fiber (8.3 g), protein (12.5 g). Overall that places it in band C.

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