Vegetables · Nutrition facts

Red Pepper Powder

300 kcal per 100 g, with 20 g protein, 40 g carbs and 10 g fat. Full micronutrients and serving info below.

Serving: 5 g
High proteinPotassiumVitamin C
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Red Pepper PowderNutri-Score BCompare
Amount

Showing values for 100 g

300 kcal
Calories
15% of a 2000 kcal day
20 g
Protein
24% of calories
40 g
Carbs
48% of calories
10 g
Fat
28% of calories
Macro split
Protein 24%Carbs 48%Fat 28%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium320mg14% DV
Potassium331mg7% DV
Calcium14mg1% DV
Iron1.1mg6% DV
Vitamin C155mg172% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0087703000988 · Data last verified:

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0087703000988

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Common questions

How many calories are in Red Pepper Powder?

Red Pepper Powder by Wang has 300 kcal per 100 g. One serving (5 g) is about 15 kcal.

How much protein is in Red Pepper Powder?

Red Pepper Powder contains 20 g of protein per 100 g — about 1 g per 5 g serving.

Is Red Pepper Powder a good source of protein?

Yes — 20 g of protein per 100 g, supplying 24% of its calories. That makes it an excellent protein source.

Is Red Pepper Powder low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 40 g of carbs come from starch and fiber rather than sugar.

Why does Red Pepper Powder have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (20 g). Overall that places it in band B.

How much Red Pepper Powder is 100 calories?

About 33 g of Red Pepper Powder equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Red Pepper Powder a good source of vitamin C?

It is a good source: 155 mg per 100 g, about 172% of the daily value. A 200 g portion covers roughly 344%.

Is Red Pepper Powder high in sugar or fat?

Per 100 g it has 0 g sugar and 10 g fat (0 g saturated). Fat provides 28% of its calories, so portion size matters most here.

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