Bakery · Nutrition facts

Bagels

284 kcal per 100 g, with 11.6 g protein, 52.6 g carbs and 3.7 g fat. Full micronutrients and serving info below.

Serving: 95 g
Good proteinIron rich
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BagelsNutri-Score BCompare
Amount

Showing values for 100 g

284 kcal
Calories
14% of a 2000 kcal day
11.6 g
Protein
16% of calories
52.6 g
Carbs
73% of calories
3.7 g
Fat
11% of calories
Macro split
Protein 16%Carbs 73%Fat 11%

Nutrition facts

per 100 g
Fiber3.2g11% DV
Sugar8.4g
Saturated fat0.5g2% DV
Sodium400mg17% DV
Iron4.2mg23% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4099100138092 · Data last verified:

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4099100138092

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Common questions

How many calories are in Bagels?

Bagels by L'oven Fresh has 284 kcal per 100 g. One serving (95 g) is about 270 kcal.

How much protein is in Bagels?

Bagels contains 11.6 g of protein per 100 g — about 11 g per 95 g serving.

Is Bagels a good source of protein?

Yes — 11.6 g of protein per 100 g, supplying 16% of its calories. That makes it a good protein source.

Is Bagels high in carbs?

Yes — carbohydrates provide 73% of its calories (52.6 g per 100 g, of which 8.4 g is sugar). It also delivers 3.2 g of fiber.

Is Bagels a good source of fiber?

It provides 3.2 g of fiber per 100 g — 11% of the daily value.

Why does Bagels have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (400 mg); points in favor come from fiber (3.2 g), protein (11.6 g). Overall that places it in band B.

How much Bagels is 100 calories?

About 35 g of Bagels equals 100 kcal.

Is Bagels a good source of iron?

It is a good source: 4.2 mg per 100 g, about 23% of the daily value. A 200 g portion covers roughly 46%.

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