Condiments · Nutrition facts

Céleri Râpé En Sauce Rémoulade

135 kcal per 100 g, with 19 g protein, 2 g carbs and 6.8 g fat. Full micronutrients and serving info below.

High proteinLow carbPotassium
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Céleri Râpé En Sauce RémouladeNutri-Score ACompare
Amount

Showing values for 100 g

135 kcal
Calories
7% of a 2000 kcal day
19 g
Protein
52% of calories
2 g
Carbs
6% of calories
6.8 g
Fat
42% of calories
Macro split
Protein 52%Carbs 6%Fat 42%

Nutrition facts

per 100 g
Fiber4.3g15% DV
Sugar0.6g
Saturated fat3g15% DV
Cholesterol2.4mg1% DV
Sodium204mg9% DV
Potassium357mg8% DV
Calcium32.7mg3% DV
Iron0.3mg2% DV
Vitamin C2mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 26066721 · Data last verified:

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Common questions

How many calories are in Céleri Râpé En Sauce Rémoulade?

Céleri Râpé En Sauce Rémoulade by Saveurs du Jardinier has 135 kcal per 100 g.

How much protein is in Céleri Râpé En Sauce Rémoulade?

Céleri Râpé En Sauce Rémoulade contains 19 g of protein per 100 g.

Is Céleri Râpé En Sauce Rémoulade a good source of protein?

Yes — 19 g of protein per 100 g, supplying 52% of its calories. That makes it a good protein source.

Is Céleri Râpé En Sauce Rémoulade keto-friendly?

With 2 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Céleri Râpé En Sauce Rémoulade a good source of fiber?

It provides 4.3 g of fiber per 100 g — 15% of the daily value.

Why does Céleri Râpé En Sauce Rémoulade have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3 g); points in favor come from fiber (4.3 g), protein (19 g). Overall that places it in band A.

How much Céleri Râpé En Sauce Rémoulade is 100 calories?

About 74 g of Céleri Râpé En Sauce Rémoulade equals 100 kcal.

Is Céleri Râpé En Sauce Rémoulade a good source of potassium?

It is a moderate source: 357 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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