Dairy & Eggs · Nutrition facts

Baked Cheddar & Sour Cream

444 kcal per 100 g, with 8.1 g protein, 68.5 g carbs and 16.1 g fat. Full micronutrients and serving info below.

Serving: 1 package (24.8 g)
Good proteinCalorie densePotassium
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Baked Cheddar & Sour CreamNutri-Score CCompare
Amount

Showing values for 100 g

444 kcal
Calories
22% of a 2000 kcal day
8.1 g
Protein
7% of calories
68.5 g
Carbs
61% of calories
16.1 g
Fat
32% of calories
Macro split
Protein 7%Carbs 61%Fat 32%

Nutrition facts

per 100 g
Fiber4g14% DV
Sugar4g
Saturated fat4g20% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium504mg22% DV
Potassium1169.4mg25% DV
Calcium80.6mg6% DV
Iron1.2mg7% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0084000275132 · Data last verified:

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0084000275132

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Common questions

How many calories are in Baked Cheddar & Sour Cream?

Baked Cheddar & Sour Cream by Ruffles has 444 kcal per 100 g. One serving (25 g) is about 110 kcal.

How much protein is in Baked Cheddar & Sour Cream?

Baked Cheddar & Sour Cream contains 8.1 g of protein per 100 g — about 2 g per 25 g serving.

Is Baked Cheddar & Sour Cream high in sodium?

Yes — 504 mg of sodium per 100 g, about 22% of the daily value.

Is Baked Cheddar & Sour Cream a good source of fiber?

It provides 4 g of fiber per 100 g — 14% of the daily value.

Why does Baked Cheddar & Sour Cream have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (444 kcal), saturated fat (4 g), sodium (504 mg); points in favor come from fiber (4 g), protein (8.1 g). Overall that places it in band C.

How much Baked Cheddar & Sour Cream is 100 calories?

About 23 g of Baked Cheddar & Sour Cream equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Baked Cheddar & Sour Cream high in calories?

Yes — 444 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 222 kcal.

Is Baked Cheddar & Sour Cream a good source of potassium?

It is a good source: 1169.4 mg per 100 g, about 25% of the daily value. A 200 g portion covers roughly 50%.

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