Vegetables · Nutrition facts

Tomato & Pepperoni Pasta Bake

101 kcal per 100 g, with 2.6 g protein, 9 g carbs and 6.1 g fat. Full micronutrients and serving info below.

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Tomato & Pepperoni Pasta BakeNutri-Score CCompare
Amount

Showing values for 100 g

101 kcal
Calories
5% of a 2000 kcal day
2.6 g
Protein
10% of calories
9 g
Carbs
36% of calories
6.1 g
Fat
54% of calories
Macro split
Protein 10%Carbs 36%Fat 54%

Nutrition facts

per 100 g
Fiber0.7g2% DV
Sugar5.4g
Saturated fat1g5% DV
Sodium840mg37% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 27325735 · Data last verified:

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Common questions

How many calories are in Tomato & Pepperoni Pasta Bake?

Tomato & Pepperoni Pasta Bake has 101 kcal per 100 g.

How much protein is in Tomato & Pepperoni Pasta Bake?

Tomato & Pepperoni Pasta Bake contains 2.6 g of protein per 100 g.

Is Tomato & Pepperoni Pasta Bake high in sodium?

Yes — 840 mg of sodium per 100 g, about 37% of the daily value.

Why does Tomato & Pepperoni Pasta Bake have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (840 mg). Overall that places it in band C.

How much Tomato & Pepperoni Pasta Bake is 100 calories?

About 99 g of Tomato & Pepperoni Pasta Bake equals 100 kcal.

Is Tomato & Pepperoni Pasta Bake high in sugar or fat?

Per 100 g it has 5.4 g sugar and 6.1 g fat (1 g saturated). Fat provides 54% of its calories, so portion size matters most here.

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