Other · Nutrition facts

Piments Rouges Bo 130g

75 kcal per 100 g, with 1.8 g protein, 2.5 g carbs and 4.5 g fat. Full micronutrients and serving info below.

Low carbHigh fiberVitamin C
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Piments Rouges Bo 130gNutri-Score ACompare
Amount

Showing values for 100 g

75 kcal
Calories
4% of a 2000 kcal day
1.8 g
Protein
12% of calories
2.5 g
Carbs
17% of calories
4.5 g
Fat
71% of calories
Macro split
Protein 12%Carbs 17%Fat 71%

Nutrition facts

per 100 g
Fiber8.7g31% DV
Sugar0.5g
Saturated fat1.3g6% DV
Cholesterol0mg0% DV
Sodium440mg19% DV
Potassium177.5mg4% DV
Calcium11.3mg1% DV
Iron0.6mg3% DV
Vitamin C80.3mg89% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3250392871871 · Data last verified:

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Common questions

How many calories are in Piments Rouges Bo 130g?

Piments Rouges Bo 130g by Bouton d'or has 75 kcal per 100 g.

How much protein is in Piments Rouges Bo 130g?

Piments Rouges Bo 130g contains 1.8 g of protein per 100 g.

Is Piments Rouges Bo 130g keto-friendly?

With 2.5 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Piments Rouges Bo 130g a good source of fiber?

It provides 8.7 g of fiber per 100 g — 31% of the daily value, making it a high-fiber food.

Why does Piments Rouges Bo 130g have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (440 mg); points in favor come from fiber (8.7 g). Overall that places it in band A.

How much Piments Rouges Bo 130g is 100 calories?

About 133 g of Piments Rouges Bo 130g equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Piments Rouges Bo 130g a good source of vitamin C?

It is a good source: 80.3 mg per 100 g, about 89% of the daily value. A 200 g portion covers roughly 178%.

Is Piments Rouges Bo 130g high in sugar or fat?

Per 100 g it has 0.5 g sugar and 4.5 g fat (1.3 g saturated). Fat provides 71% of its calories, so portion size matters most here.

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