Vegetables · Nutrition facts

Mon Gratin Legumes Du Soleil

63 kcal per 100 g, with 2.1 g protein, 5 g carbs and 3.4 g fat. Full micronutrients and serving info below.

Serving: 250g
Low carbVitamin C
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Mon Gratin Legumes Du SoleilNutri-Score BCompare
Amount

Showing values for 100 g

63 kcal
Calories
3% of a 2000 kcal day
2.1 g
Protein
14% of calories
5 g
Carbs
34% of calories
3.4 g
Fat
52% of calories
Macro split
Protein 14%Carbs 34%Fat 52%

Nutrition facts

per 100 g
Fiber1.4g5% DV
Sugar3.9g
Saturated fat0.7g3% DV
Cholesterol0mg0% DV
Sodium236mg10% DV
Potassium228.9mg5% DV
Calcium9.4mg1% DV
Iron0.2mg1% DV
Vitamin C40.4mg45% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3394920378767 · Data last verified:

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3394920378767

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Common questions

How many calories are in Mon Gratin Legumes Du Soleil?

Mon Gratin Legumes Du Soleil by Pierre CLot Traiteur has 63 kcal per 100 g. One serving (250 g) is about 158 kcal.

How much protein is in Mon Gratin Legumes Du Soleil?

Mon Gratin Legumes Du Soleil contains 2.1 g of protein per 100 g — about 5.2 g per 250 g serving.

Is Mon Gratin Legumes Du Soleil keto-friendly?

With 5 g total carbs (about 3.6 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Mon Gratin Legumes Du Soleil have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Mon Gratin Legumes Du Soleil is 100 calories?

About 159 g of Mon Gratin Legumes Du Soleil equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Mon Gratin Legumes Du Soleil a good source of vitamin C?

It is a good source: 40.4 mg per 100 g, about 45% of the daily value. A 200 g portion covers roughly 90%.

Is Mon Gratin Legumes Du Soleil high in sugar or fat?

Per 100 g it has 3.9 g sugar and 3.4 g fat (0.7 g saturated). Fat provides 52% of its calories, so portion size matters most here.

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