Vegetables · Nutrition facts

Tomato And Mascarpone Soup

53 kcal per 100 g, with 1.2 g protein, 4.5 g carbs and 3.2 g fat. Full micronutrients and serving info below.

Serving: 200g
Low carb
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Tomato And Mascarpone SoupNutri-Score CCompare
Amount

Showing values for 100 g

53 kcal
Calories
3% of a 2000 kcal day
1.2 g
Protein
9% of calories
4.5 g
Carbs
35% of calories
3.2 g
Fat
56% of calories
Macro split
Protein 9%Carbs 35%Fat 56%

Nutrition facts

per 100 g
Fiber0.8g3% DV
Sugar4.5g
Saturated fat1.7g8% DV
Cholesterol5.5mg2% DV
Sodium200mg9% DV
Potassium229.3mg5% DV
Calcium17.9mg1% DV
Iron0.1mg1% DV
Vitamin C8.3mg9% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4088600032832 · Data last verified:

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4088600032832

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Common questions

How many calories are in Tomato And Mascarpone Soup?

Tomato And Mascarpone Soup by Specially Selected has 53 kcal per 100 g. One serving (200 g) is about 106 kcal.

How much protein is in Tomato And Mascarpone Soup?

Tomato And Mascarpone Soup contains 1.2 g of protein per 100 g — about 2.4 g per 200 g serving.

Is Tomato And Mascarpone Soup keto-friendly?

With 4.5 g total carbs (about 3.7 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Tomato And Mascarpone Soup have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band C.

How much Tomato And Mascarpone Soup is 100 calories?

About 189 g of Tomato And Mascarpone Soup equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Tomato And Mascarpone Soup a good source of vitamin C?

It is a moderate source: 8.3 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Tomato And Mascarpone Soup high in sugar or fat?

Per 100 g it has 4.5 g sugar and 3.2 g fat (1.7 g saturated). Fat provides 56% of its calories, so portion size matters most here.

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