Grains · Nutrition facts

Japanese Style Udon Noodle

145 kcal per 100 g, with 5 g protein, 30.5 g carbs and 0.8 g fat. Full micronutrients and serving info below.

Serving: 1 packaee (200 g)
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Japanese Style Udon NoodleNutri-Score ACompare
Amount

Showing values for 100 g

145 kcal
Calories
7% of a 2000 kcal day
5 g
Protein
13% of calories
30.5 g
Carbs
82% of calories
0.8 g
Fat
5% of calories
Macro split
Protein 13%Carbs 82%Fat 5%

Nutrition facts

per 100 g
Fiber1g4% DV
Sugar0.5g
Saturated fat0.2g1% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium185mg8% DV
Potassium10mg0% DV
Calcium10mg1% DV
Iron1.5mg8% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0871392007713 · Data last verified:

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0871392007713

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Common questions

How many calories are in Japanese Style Udon Noodle?

Japanese Style Udon Noodle by Nama Udon has 145 kcal per 100 g. One serving (200 g) is about 290 kcal.

How much protein is in Japanese Style Udon Noodle?

Japanese Style Udon Noodle contains 5 g of protein per 100 g — about 10 g per 200 g serving.

Is Japanese Style Udon Noodle high in carbs?

Yes — carbohydrates provide 82% of its calories (30.5 g per 100 g, of which 0.5 g is sugar). It also delivers 1 g of fiber.

Is Japanese Style Udon Noodle low in sugar?

Yes — only 0.5 g of sugar per 100 g. Most of its 30.5 g of carbs come from starch and fiber rather than sugar.

Why does Japanese Style Udon Noodle have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Japanese Style Udon Noodle is 100 calories?

About 69 g of Japanese Style Udon Noodle equals 100 kcal.

Is Japanese Style Udon Noodle a good source of iron?

It is a moderate source: 1.5 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Japanese Style Udon Noodle high in sugar or fat?

Per 100 g it has 0.5 g sugar and 0.8 g fat (0.2 g saturated). Fat provides 5% of its calories, so portion size matters most here.

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