Other · Nutrition facts

Risotto De Algas

341 kcal per 100 g, with 7.8 g protein, 70 g carbs and 1.4 g fat. Full micronutrients and serving info below.

Serving: 93 g
High fiberPotassium
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Risotto De AlgasNutri-Score BCompare
Amount

Showing values for 100 g

341 kcal
Calories
17% of a 2000 kcal day
7.8 g
Protein
10% of calories
70 g
Carbs
86% of calories
1.4 g
Fat
4% of calories
Macro split
Protein 10%Carbs 86%Fat 4%

Nutrition facts

per 100 g
Fiber8g29% DV
Sugar8.1g
Saturated fat0.2g1% DV
Cholesterol0mg0% DV
Sodium440mg19% DV
Potassium334.7mg7% DV
Calcium61.4mg5% DV
Iron2mg11% DV
Vitamin C1.6mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 2000000100224 · Data last verified:

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Common questions

How many calories are in Risotto De Algas?

Risotto De Algas by Trevijano has 341 kcal per 100 g. One serving (93 g) is about 317 kcal.

How much protein is in Risotto De Algas?

Risotto De Algas contains 7.8 g of protein per 100 g — about 7.3 g per 93 g serving.

Is Risotto De Algas high in carbs?

Yes — carbohydrates provide 86% of its calories (70 g per 100 g, of which 8.1 g is sugar). It also delivers 8 g of fiber.

Is Risotto De Algas a good source of fiber?

It provides 8 g of fiber per 100 g — 29% of the daily value, making it a high-fiber food.

Why does Risotto De Algas have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (440 mg); points in favor come from fiber (8 g). Overall that places it in band B.

How much Risotto De Algas is 100 calories?

About 29 g of Risotto De Algas equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Risotto De Algas a good source of iron?

It is a moderate source: 2 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Risotto De Algas high in sugar or fat?

Per 100 g it has 8.1 g sugar and 1.4 g fat (0.2 g saturated). Fat provides 4% of its calories, so portion size matters most here.

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