Other · Nutrition facts

Velouté Légumes Verts 1l

24 kcal per 100 g, with 1.1 g protein, 2.2 g carbs and 0.9 g fat. Full micronutrients and serving info below.

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Velouté Légumes Verts 1lNutri-Score BCompare
Amount

Showing values for 100 g

24 kcal
Calories
1% of a 2000 kcal day
1.1 g
Protein
21% of calories
2.2 g
Carbs
41% of calories
0.9 g
Fat
38% of calories
Macro split
Protein 21%Carbs 41%Fat 38%

Nutrition facts

per 100 g
Fiber1.2g4% DV
Sugar1.4g
Saturated fat0.1g0% DV
Cholesterol0mg0% DV
Sodium268mg12% DV
Potassium157.5mg3% DV
Calcium33mg3% DV
Iron0.8mg4% DV
Vitamin C14.4mg16% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3760132083469 · Data last verified:

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3760132083469

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Common questions

How many calories are in Velouté Légumes Verts 1l?

Velouté Légumes Verts 1l by green shoot has 24 kcal per 100 g.

How much protein is in Velouté Légumes Verts 1l?

Velouté Légumes Verts 1l contains 1.1 g of protein per 100 g.

Is Velouté Légumes Verts 1l keto-friendly?

With 2.2 g total carbs (about 1 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Velouté Légumes Verts 1l have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Velouté Légumes Verts 1l is 100 calories?

About 417 g of Velouté Légumes Verts 1l equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Velouté Légumes Verts 1l high in calories?

No — only 24 kcal per 100 g; even a 300 g portion stays around 72 kcal.

Is Velouté Légumes Verts 1l a good source of vitamin C?

It is a moderate source: 14.4 mg per 100 g, about 16% of the daily value. A 200 g portion covers roughly 32%.

Is Velouté Légumes Verts 1l high in sugar or fat?

Per 100 g it has 1.4 g sugar and 0.9 g fat (0.1 g saturated). Fat provides 38% of its calories, so portion size matters most here.

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