Vegetables · Nutrition facts

Vegan Refried Ranchero Beans

115 kcal per 100 g, with 5.4 g protein, 16.2 g carbs and 3.1 g fat. Full micronutrients and serving info below.

Serving: 1 portion (130 g)
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Vegan Refried Ranchero BeansNutri-Score ACompare
Amount

Showing values for 100 g

115 kcal
Calories
6% of a 2000 kcal day
5.4 g
Protein
19% of calories
16.2 g
Carbs
57% of calories
3.1 g
Fat
24% of calories
Macro split
Protein 19%Carbs 57%Fat 24%

Nutrition facts

per 100 g
Fiber3.8g14% DV
Sugar0.8g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium476.9mg21% DV
Potassium369.2mg8% DV
Calcium30.8mg2% DV
Iron1.3mg7% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0810091780299 · Data last verified:

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0810091780299

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Common questions

How many calories are in Vegan Refried Ranchero Beans?

Vegan Refried Ranchero Beans by SIETE has 115 kcal per 100 g. One serving (130 g) is about 150 kcal.

How much protein is in Vegan Refried Ranchero Beans?

Vegan Refried Ranchero Beans contains 5.4 g of protein per 100 g — about 7 g per 130 g serving.

Is Vegan Refried Ranchero Beans low in sugar?

Yes — only 0.8 g of sugar per 100 g. Most of its 16.2 g of carbs come from starch and fiber rather than sugar.

Is Vegan Refried Ranchero Beans high in sodium?

Yes — 476.9 mg of sodium per 100 g, about 21% of the daily value.

Is Vegan Refried Ranchero Beans a good source of fiber?

It provides 3.8 g of fiber per 100 g — 14% of the daily value.

Why does Vegan Refried Ranchero Beans have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (476.9 mg); points in favor come from fiber (3.8 g). Overall that places it in band A.

How much Vegan Refried Ranchero Beans is 100 calories?

About 87 g of Vegan Refried Ranchero Beans equals 100 kcal.

Is Vegan Refried Ranchero Beans a good source of potassium?

It is a moderate source: 369.2 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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