Vegetables · Nutrition facts

Classic Refried Pinto Beans

106 kcal per 100 g, with 5.3 g protein, 15.5 g carbs and 2.5 g fat. Full micronutrients and serving info below.

Serving: 1 container (280 g)
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Classic Refried Pinto BeansNutri-Score ACompare
Amount

Showing values for 100 g

106 kcal
Calories
5% of a 2000 kcal day
5.3 g
Protein
20% of calories
15.5 g
Carbs
59% of calories
2.5 g
Fat
21% of calories
Macro split
Protein 20%Carbs 59%Fat 21%

Nutrition facts

per 100 g
Fiber3.9g14% DV
Sugar0.7g
Saturated fat0.2g1% DV
Sodium342.9mg15% DV
Potassium520.7mg11% DV
Calcium58.6mg5% DV
Iron2.9mg16% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0812446030158 · Data last verified:

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0812446030158

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Common questions

How many calories are in Classic Refried Pinto Beans?

Classic Refried Pinto Beans by A Dozen Cousins has 106 kcal per 100 g. One serving (280 g) is about 297 kcal.

How much protein is in Classic Refried Pinto Beans?

Classic Refried Pinto Beans contains 5.3 g of protein per 100 g — about 14.8 g per 280 g serving.

Is Classic Refried Pinto Beans low in sugar?

Yes — only 0.7 g of sugar per 100 g. Most of its 15.5 g of carbs come from starch and fiber rather than sugar.

Is Classic Refried Pinto Beans a good source of fiber?

It provides 3.9 g of fiber per 100 g — 14% of the daily value.

Why does Classic Refried Pinto Beans have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (3.9 g). Overall that places it in band A.

How much Classic Refried Pinto Beans is 100 calories?

About 94 g of Classic Refried Pinto Beans equals 100 kcal.

Is Classic Refried Pinto Beans a good source of potassium?

It is a moderate source: 520.7 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Classic Refried Pinto Beans a good source of iron?

It is a moderate source: 2.9 mg per 100 g, about 16% of the daily value. A 200 g portion covers roughly 32%.

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