Vegetables · Nutrition facts

Roasted Vegetable Pasta Bake

138 kcal per 100 g, with 4.5 g protein, 18.3 g carbs and 4.8 g fat. Full micronutrients and serving info below.

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Roasted Vegetable Pasta BakeNutri-Score BCompare
Amount

Showing values for 100 g

138 kcal
Calories
7% of a 2000 kcal day
4.5 g
Protein
13% of calories
18.3 g
Carbs
54% of calories
4.8 g
Fat
33% of calories
Macro split
Protein 13%Carbs 54%Fat 33%

Nutrition facts

per 100 g
Fiber1.7g6% DV
Sugar4.3g
Saturated fat0.7g3% DV
Sodium204mg9% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5000169608951 · Data last verified:

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5000169608951

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Common questions

How many calories are in Roasted Vegetable Pasta Bake?

Roasted Vegetable Pasta Bake by Waitrose has 138 kcal per 100 g.

How much protein is in Roasted Vegetable Pasta Bake?

Roasted Vegetable Pasta Bake contains 4.5 g of protein per 100 g.

Why does Roasted Vegetable Pasta Bake have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Roasted Vegetable Pasta Bake is 100 calories?

About 72 g of Roasted Vegetable Pasta Bake equals 100 kcal.

Is Roasted Vegetable Pasta Bake high in sugar or fat?

Per 100 g it has 4.3 g sugar and 4.8 g fat (0.7 g saturated). Fat provides 33% of its calories, so portion size matters most here.

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