Vegetables · Nutrition facts

Roast Vegetable Seasoning

318 kcal per 100 g, with 6.1 g protein, 64.5 g carbs and 2.8 g fat. Full micronutrients and serving info below.

High fiber
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Roast Vegetable SeasoningNutri-Score CCompare
Amount

Showing values for 100 g

318 kcal
Calories
16% of a 2000 kcal day
6.1 g
Protein
8% of calories
64.5 g
Carbs
84% of calories
2.8 g
Fat
8% of calories
Macro split
Protein 8%Carbs 84%Fat 8%

Nutrition facts

per 100 g
Fiber5.4g19% DV
Sugar20.6g
Saturated fat0.5g2% DV
Sodium4880mg212% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4088600530505 · Data last verified:

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Barcode

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4088600530505

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Common questions

How many calories are in Roast Vegetable Seasoning?

Roast Vegetable Seasoning by Bramwells has 318 kcal per 100 g.

How much protein is in Roast Vegetable Seasoning?

Roast Vegetable Seasoning contains 6.1 g of protein per 100 g.

Is Roast Vegetable Seasoning high in carbs?

Yes — carbohydrates provide 84% of its calories (64.5 g per 100 g, of which 20.6 g is sugar). It also delivers 5.4 g of fiber.

Is Roast Vegetable Seasoning high in sugar?

Yes — 20.6 g of sugar per 100 g, roughly 5 teaspoons. Sugar makes up 32% of its carbohydrates.

Is Roast Vegetable Seasoning high in sodium?

Yes — 4880 mg of sodium per 100 g, about 212% of the daily value.

Is Roast Vegetable Seasoning a good source of fiber?

It provides 5.4 g of fiber per 100 g — 19% of the daily value, making it a high-fiber food.

Why does Roast Vegetable Seasoning have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (20.6 g), sodium (4880 mg); points in favor come from fiber (5.4 g). Overall that places it in band C.

How much Roast Vegetable Seasoning is 100 calories?

About 31 g of Roast Vegetable Seasoning equals 100 kcal. It is energy-dense, so small amounts add up quickly.

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