Vegetables · Nutrition facts

Organic Avocado Mash With Sea Salt & Black Pepper

161 kcal per 100 g, with 1.8 g protein, 8.9 g carbs and 14.3 g fat. Full micronutrients and serving info below.

Serving: 1 serving (56 g)
High fiberPotassium
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Organic Avocado Mash With Sea Salt & Black PepperNutri-Score BCompare
Amount

Showing values for 100 g

161 kcal
Calories
8% of a 2000 kcal day
1.8 g
Protein
4% of calories
8.9 g
Carbs
21% of calories
14.3 g
Fat
75% of calories
Macro split
Protein 4%Carbs 21%Fat 75%

Nutrition facts

per 100 g
Fiber7.1g25% DV
Saturated fat1.8g9% DV
Sodium392.9mg17% DV
Potassium464.3mg10% DV
Calcium0mg0% DV
Iron0.9mg5% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0736798700012 · Data last verified:

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0736798700012

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Common questions

How many calories are in Organic Avocado Mash With Sea Salt & Black Pepper?

Organic Avocado Mash With Sea Salt & Black Pepper by Good Foods has 161 kcal per 100 g. One serving (56 g) is about 90 kcal.

How much protein is in Organic Avocado Mash With Sea Salt & Black Pepper?

Organic Avocado Mash With Sea Salt & Black Pepper contains 1.8 g of protein per 100 g — about 1 g per 56 g serving.

Is Organic Avocado Mash With Sea Salt & Black Pepper a good source of fiber?

It provides 7.1 g of fiber per 100 g — 25% of the daily value, making it a high-fiber food.

Why does Organic Avocado Mash With Sea Salt & Black Pepper have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (7.1 g). Overall that places it in band B.

How much Organic Avocado Mash With Sea Salt & Black Pepper is 100 calories?

About 62 g of Organic Avocado Mash With Sea Salt & Black Pepper equals 100 kcal.

Is Organic Avocado Mash With Sea Salt & Black Pepper a good source of potassium?

It is a moderate source: 464.3 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

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