Vegetables · Nutrition facts

Sun Dried Tomato & Basil Stir Through

159 kcal per 100 g, with 1.1 g protein, 7.7 g carbs and 13 g fat. Full micronutrients and serving info below.

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Sun Dried Tomato & Basil Stir ThroughNutri-Score CCompare
Amount

Showing values for 100 g

159 kcal
Calories
8% of a 2000 kcal day
1.1 g
Protein
3% of calories
7.7 g
Carbs
20% of calories
13 g
Fat
77% of calories
Macro split
Protein 3%Carbs 20%Fat 77%

Nutrition facts

per 100 g
Fiber1.9g7% DV
Sugar6.5g
Saturated fat1.8g9% DV
Cholesterol0mg0% DV
Sodium480mg21% DV
Potassium415.2mg9% DV
Calcium22.4mg2% DV
Iron0.7mg4% DV
Vitamin C11.8mg13% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4002359663239 · Data last verified:

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4002359663239

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Common questions

How many calories are in Sun Dried Tomato & Basil Stir Through?

Sun Dried Tomato & Basil Stir Through by Mars has 159 kcal per 100 g.

How much protein is in Sun Dried Tomato & Basil Stir Through?

Sun Dried Tomato & Basil Stir Through contains 1.1 g of protein per 100 g.

Is Sun Dried Tomato & Basil Stir Through high in sodium?

Yes — 480 mg of sodium per 100 g, about 21% of the daily value.

Why does Sun Dried Tomato & Basil Stir Through have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (480 mg). Overall that places it in band C.

How much Sun Dried Tomato & Basil Stir Through is 100 calories?

About 63 g of Sun Dried Tomato & Basil Stir Through equals 100 kcal.

Is Sun Dried Tomato & Basil Stir Through a good source of potassium?

It is a moderate source: 415.2 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Sun Dried Tomato & Basil Stir Through a good source of vitamin C?

It is a moderate source: 11.8 mg per 100 g, about 13% of the daily value. A 200 g portion covers roughly 26%.

Is Sun Dried Tomato & Basil Stir Through high in sugar or fat?

Per 100 g it has 6.5 g sugar and 13 g fat (1.8 g saturated). Fat provides 77% of its calories, so portion size matters most here.

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