Nuts & Seeds · Nutrition facts

Natural Peanut Butter Creamy

600 kcal per 100 g, with 4 g protein, 4 g carbs and 7 g fat. Full micronutrients and serving info below.

Serving: 15 g
Low carbCalorie dense
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Natural Peanut Butter CreamyNutri-Score CCompare
Amount

Showing values for 100 g

600 kcal
Calories
30% of a 2000 kcal day
4 g
Protein
17% of calories
4 g
Carbs
17% of calories
7 g
Fat
66% of calories
Macro split
Protein 17%Carbs 17%Fat 66%

Nutrition facts

per 100 g
Fiber1g4% DV
Sugar1g
Saturated fat1g5% DV
Sodium0mg0% DV
Iron2mg11% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0096619450008 · Data last verified:

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0096619450008

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Common questions

How many calories are in Natural Peanut Butter Creamy?

Natural Peanut Butter Creamy by Kirkland Signature has 600 kcal per 100 g. One serving (15 g) is about 90 kcal.

How much protein is in Natural Peanut Butter Creamy?

Natural Peanut Butter Creamy contains 4 g of protein per 100 g — about 0.6 g per 15 g serving.

Is Natural Peanut Butter Creamy keto-friendly?

With 4 g total carbs (about 3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Natural Peanut Butter Creamy low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Natural Peanut Butter Creamy have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (600 kcal). Overall that places it in band C.

How much Natural Peanut Butter Creamy is 100 calories?

About 17 g of Natural Peanut Butter Creamy equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Natural Peanut Butter Creamy high in calories?

Yes — 600 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 300 kcal.

Is Natural Peanut Butter Creamy a good source of iron?

It is a moderate source: 2 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

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