Other · Nutrition facts

Fagollini A La Viande De Bœuf

184 kcal per 100 g, with 11 g protein, 26 g carbs and 4 g fat. Full micronutrients and serving info below.

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Fagollini A La Viande De BœufNutri-Score ACompare
Amount

Showing values for 100 g

184 kcal
Calories
9% of a 2000 kcal day
11 g
Protein
24% of calories
26 g
Carbs
57% of calories
4 g
Fat
19% of calories
Macro split
Protein 24%Carbs 57%Fat 19%

Nutrition facts

per 100 g
Fiber2g7% DV
Sugar1.8g
Saturated fat1.6g8% DV
Cholesterol20.4mg7% DV
Sodium155.6mg7% DV
Potassium249.2mg5% DV
Calcium18.5mg1% DV
Iron2.5mg14% DV
Vitamin C3.8mg4% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7610695003649 · Data last verified:

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7610695003649

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Common questions

How many calories are in Fagollini A La Viande De Bœuf?

Fagollini A La Viande De Bœuf by Roberto has 184 kcal per 100 g.

How much protein is in Fagollini A La Viande De Bœuf?

Fagollini A La Viande De Bœuf contains 11 g of protein per 100 g.

Is Fagollini A La Viande De Bœuf a good source of protein?

Yes — 11 g of protein per 100 g, supplying 24% of its calories. That makes it a good protein source.

Is Fagollini A La Viande De Bœuf low in sugar?

Yes — only 1.8 g of sugar per 100 g. Most of its 26 g of carbs come from starch and fiber rather than sugar.

Why does Fagollini A La Viande De Bœuf have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (11 g). Overall that places it in band A.

How much Fagollini A La Viande De Bœuf is 100 calories?

About 54 g of Fagollini A La Viande De Bœuf equals 100 kcal.

Is Fagollini A La Viande De Bœuf a good source of iron?

It is a moderate source: 2.5 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

Is Fagollini A La Viande De Bœuf high in sugar or fat?

Per 100 g it has 1.8 g sugar and 4 g fat (1.6 g saturated). Fat provides 19% of its calories, so portion size matters most here.

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