Meat · Nutrition facts

British Dry Cured Bacon Lardons

241 kcal per 100 g, with 18.7 g protein, 2 g carbs and 17.4 g fat. Full micronutrients and serving info below.

Serving: 1 portion (90 g)
High proteinLow carb
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British Dry Cured Bacon LardonsNutri-Score DCompare
Amount

Showing values for 100 g

241 kcal
Calories
12% of a 2000 kcal day
18.7 g
Protein
31% of calories
2 g
Carbs
3% of calories
17.4 g
Fat
66% of calories
Macro split
Protein 31%Carbs 3%Fat 66%

Nutrition facts

per 100 g
Fiber0.6g2% DV
Sugar0.7g
Saturated fat4.8g24% DV
Sodium1298mg56% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5052003552982 · Data last verified:

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5052003552982

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Common questions

How many calories are in British Dry Cured Bacon Lardons?

British Dry Cured Bacon Lardons by Tesco Finest has 241 kcal per 100 g. One serving (90 g) is about 217 kcal.

How much protein is in British Dry Cured Bacon Lardons?

British Dry Cured Bacon Lardons contains 18.7 g of protein per 100 g — about 16.8 g per 90 g serving.

Is British Dry Cured Bacon Lardons a good source of protein?

Yes — 18.7 g of protein per 100 g, supplying 31% of its calories. That makes it a good protein source.

Is British Dry Cured Bacon Lardons keto-friendly?

With 2 g total carbs (about 1.4 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is British Dry Cured Bacon Lardons high in sodium?

Yes — 1298 mg of sodium per 100 g, about 56% of the daily value.

Why does British Dry Cured Bacon Lardons have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (4.8 g), sodium (1298 mg); points in favor come from protein (18.7 g). Overall that places it in band D.

How much British Dry Cured Bacon Lardons is 100 calories?

About 41 g of British Dry Cured Bacon Lardons equals 100 kcal.

Is British Dry Cured Bacon Lardons high in sugar or fat?

Per 100 g it has 0.7 g sugar and 17.4 g fat (4.8 g saturated). Fat provides 66% of its calories, so portion size matters most here.

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