Chocolat Noir Aux Amandes Entières Bio

Chocolat Noir Aux Amandes Entières Bio by Kaoka has 583 kcal per 100 g. One serving (18 g) is about 108 kcal.

Chocolat Noir Aux Amandes Entières Bio contains 9.1 g of protein per 100 g — about 1.7 g per 18 g serving.

Yes — 27 g of sugar per 100 g, roughly 7 teaspoons. Sugar makes up 96% of its carbohydrates.

It has 22 g of saturated fat per 100 g — 110% of the daily value, which counts as high.

Yes — just 4 mg per 100 g (0% of the daily value), which qualifies as low sodium.

It provides 10.2 g of fiber per 100 g — 36% of the daily value, making it a high-fiber food.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (583 kcal), sugar (27 g), saturated fat (22 g); points in favor come from fiber (10.2 g), protein (9.1 g). Overall that places it in band D.

About 17 g of Chocolat Noir Aux Amandes Entières Bio equals 100 kcal. It is energy-dense, so small amounts add up quickly.