Other · Nutrition facts

Boule Froment Tranchee 400grs

217 kcal per 100 g, with 7 g protein, 43 g carbs and 0.9 g fat. Full micronutrients and serving info below.

High fiber
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Boule Froment Tranchee 400grsNutri-Score ACompare
Amount

Showing values for 100 g

217 kcal
Calories
11% of a 2000 kcal day
7 g
Protein
13% of calories
43 g
Carbs
83% of calories
0.9 g
Fat
4% of calories
Macro split
Protein 13%Carbs 83%Fat 4%

Nutrition facts

per 100 g
Fiber6.7g24% DV
Sugar1g
Saturated fat0.5g2% DV
Cholesterol0mg0% DV
Sodium440mg19% DV
Potassium295.9mg6% DV
Calcium28mg2% DV
Iron2.1mg12% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 2002836100006 · Data last verified:

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2002836100006

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Common questions

How many calories are in Boule Froment Tranchee 400grs?

Boule Froment Tranchee 400grs by E.LECLERC has 217 kcal per 100 g.

How much protein is in Boule Froment Tranchee 400grs?

Boule Froment Tranchee 400grs contains 7 g of protein per 100 g.

Is Boule Froment Tranchee 400grs high in carbs?

Yes — carbohydrates provide 83% of its calories (43 g per 100 g, of which 1 g is sugar). It also delivers 6.7 g of fiber.

Is Boule Froment Tranchee 400grs low in sugar?

Yes — only 1 g of sugar per 100 g. Most of its 43 g of carbs come from starch and fiber rather than sugar.

Is Boule Froment Tranchee 400grs a good source of fiber?

It provides 6.7 g of fiber per 100 g — 24% of the daily value, making it a high-fiber food.

Why does Boule Froment Tranchee 400grs have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (440 mg); points in favor come from fiber (6.7 g). Overall that places it in band A.

How much Boule Froment Tranchee 400grs is 100 calories?

About 46 g of Boule Froment Tranchee 400grs equals 100 kcal.

Is Boule Froment Tranchee 400grs a good source of iron?

It is a moderate source: 2.1 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

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