Meat · Nutrition facts

Plant-based Meatballs

230 kcal per 100 g, with 17 g protein, 10 g carbs and 15 g fat. Full micronutrients and serving info below.

High protein
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Plant-based MeatballsNutri-Score BCompare
Amount

Showing values for 100 g

230 kcal
Calories
12% of a 2000 kcal day
17 g
Protein
28% of calories
10 g
Carbs
16% of calories
15 g
Fat
56% of calories
Macro split
Protein 28%Carbs 16%Fat 56%

Nutrition facts

per 100 g
Fiber3g11% DV
Sugar1g
Saturated fat4.5g22% DV
Sodium360mg16% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0628176694511 · Data last verified:

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0628176694511

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Common questions

How many calories are in Plant-based Meatballs?

Plant-based Meatballs has 230 kcal per 100 g.

How much protein is in Plant-based Meatballs?

Plant-based Meatballs contains 17 g of protein per 100 g.

Is Plant-based Meatballs a good source of protein?

Yes — 17 g of protein per 100 g, supplying 28% of its calories. That makes it a good protein source.

Is Plant-based Meatballs low in sugar?

Yes — only 1 g of sugar per 100 g. Most of its 10 g of carbs come from starch and fiber rather than sugar.

Is Plant-based Meatballs a good source of fiber?

It provides 3 g of fiber per 100 g — 11% of the daily value.

Why does Plant-based Meatballs have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (4.5 g); points in favor come from fiber (3 g), protein (17 g). Overall that places it in band B.

How much Plant-based Meatballs is 100 calories?

About 43 g of Plant-based Meatballs equals 100 kcal.

Is Plant-based Meatballs high in sugar or fat?

Per 100 g it has 1 g sugar and 15 g fat (4.5 g saturated). Fat provides 56% of its calories, so portion size matters most here.

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