Other · Nutrition facts

Trigo Espelta 100% Integral

273 kcal per 100 g, with 10.6 g protein, 45.4 g carbs and 3.8 g fat. Full micronutrients and serving info below.

Serving: 27.5 g
Good proteinHigh fiber
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Trigo Espelta 100% IntegralNutri-Score ACompare
Amount

Showing values for 100 g

273 kcal
Calories
14% of a 2000 kcal day
10.6 g
Protein
16% of calories
45.4 g
Carbs
70% of calories
3.8 g
Fat
14% of calories
Macro split
Protein 16%Carbs 70%Fat 14%

Nutrition facts

per 100 g
Fiber6.5g23% DV
Sugar4.9g
Saturated fat0.7g3% DV
Sodium440mg19% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8480000826466 · Data last verified:

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8480000826466

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Common questions

How many calories are in Trigo Espelta 100% Integral?

Trigo Espelta 100% Integral by Hacendado has 273 kcal per 100 g. One serving (28 g) is about 75 kcal.

How much protein is in Trigo Espelta 100% Integral?

Trigo Espelta 100% Integral contains 10.6 g of protein per 100 g — about 2.9 g per 28 g serving.

Is Trigo Espelta 100% Integral a good source of protein?

Yes — 10.6 g of protein per 100 g, supplying 16% of its calories. That makes it a good protein source.

Is Trigo Espelta 100% Integral high in carbs?

Yes — carbohydrates provide 70% of its calories (45.4 g per 100 g, of which 4.9 g is sugar). It also delivers 6.5 g of fiber.

Is Trigo Espelta 100% Integral a good source of fiber?

It provides 6.5 g of fiber per 100 g — 23% of the daily value, making it a high-fiber food.

Why does Trigo Espelta 100% Integral have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (440 mg); points in favor come from fiber (6.5 g), protein (10.6 g). Overall that places it in band A.

How much Trigo Espelta 100% Integral is 100 calories?

About 37 g of Trigo Espelta 100% Integral equals 100 kcal.

Is Trigo Espelta 100% Integral high in sugar or fat?

Per 100 g it has 4.9 g sugar and 3.8 g fat (0.7 g saturated). Fat provides 14% of its calories, so portion size matters most here.

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