Bakery · Nutrition facts

Gluten Free 100% Whole Grain Bread Sourdough-style

by CANYON BAKEHOUSE

250 kcal per 100 g, with 7.1 g protein, 42.9 g carbs and 5.4 g fat. Full micronutrients and serving info below.

Serving: 1 . (28 g)
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Gluten Free 100% Whole Grain Bread Sourdough-styleNutri-Score BCompare
Amount

Showing values for 100 g

250 kcal
Calories
12% of a 2000 kcal day
7.1 g
Protein
11% of calories
42.9 g
Carbs
69% of calories
5.4 g
Fat
20% of calories
Macro split
Protein 11%Carbs 69%Fat 20%

Nutrition facts

per 100 g
Fiber3.6g13% DV
Sugar3.6g
Saturated fat0g0% DV
Trans fat0g
Cholesterol35.7mg12% DV
Sodium500mg22% DV
Potassium214.3mg5% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0072250013994 · Data last verified:

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0072250013994

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Common questions

How many calories are in Gluten Free 100% Whole Grain Bread Sourdough-style?

Gluten Free 100% Whole Grain Bread Sourdough-style by CANYON BAKEHOUSE has 250 kcal per 100 g. One serving (28 g) is about 70 kcal.

How much protein is in Gluten Free 100% Whole Grain Bread Sourdough-style?

Gluten Free 100% Whole Grain Bread Sourdough-style contains 7.1 g of protein per 100 g — about 2 g per 28 g serving.

Is Gluten Free 100% Whole Grain Bread Sourdough-style high in sodium?

Yes — 500 mg of sodium per 100 g, about 22% of the daily value.

Is Gluten Free 100% Whole Grain Bread Sourdough-style a good source of fiber?

It provides 3.6 g of fiber per 100 g — 13% of the daily value.

Why does Gluten Free 100% Whole Grain Bread Sourdough-style have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (500 mg); points in favor come from fiber (3.6 g). Overall that places it in band B.

How much Gluten Free 100% Whole Grain Bread Sourdough-style is 100 calories?

About 40 g of Gluten Free 100% Whole Grain Bread Sourdough-style equals 100 kcal.

Is Gluten Free 100% Whole Grain Bread Sourdough-style high in sugar or fat?

Per 100 g it has 3.6 g sugar and 5.4 g fat (0 g saturated). Fat provides 20% of its calories, so portion size matters most here.

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