Other · Nutrition facts

Stuffed Crust Pepperoni Overload

284 kcal per 100 g, with 12.4 g protein, 30 g carbs and 12.2 g fat. Full micronutrients and serving info below.

Serving: 1 quarter (144 g)
Good protein
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Stuffed Crust Pepperoni OverloadNutri-Score CCompare
Amount

Showing values for 100 g

284 kcal
Calories
14% of a 2000 kcal day
12.4 g
Protein
18% of calories
30 g
Carbs
43% of calories
12.2 g
Fat
39% of calories
Macro split
Protein 18%Carbs 43%Fat 39%

Nutrition facts

per 100 g
Fiber2.1g8% DV
Sugar4.1g
Saturated fat6.3g32% DV
Sodium508.3mg22% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4056489823483 · Data last verified:

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4056489823483

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Common questions

How many calories are in Stuffed Crust Pepperoni Overload?

Stuffed Crust Pepperoni Overload by Lidl Chef Select has 284 kcal per 100 g. One serving (144 g) is about 409 kcal.

How much protein is in Stuffed Crust Pepperoni Overload?

Stuffed Crust Pepperoni Overload contains 12.4 g of protein per 100 g — about 17.9 g per 144 g serving.

Is Stuffed Crust Pepperoni Overload a good source of protein?

Yes — 12.4 g of protein per 100 g, supplying 18% of its calories. That makes it a good protein source.

Is Stuffed Crust Pepperoni Overload high in saturated fat?

It has 6.3 g of saturated fat per 100 g — 32% of the daily value, which counts as high.

Is Stuffed Crust Pepperoni Overload high in sodium?

Yes — 508.3 mg of sodium per 100 g, about 22% of the daily value.

Why does Stuffed Crust Pepperoni Overload have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (6.3 g), sodium (508.3 mg); points in favor come from protein (12.4 g). Overall that places it in band C.

How much Stuffed Crust Pepperoni Overload is 100 calories?

About 35 g of Stuffed Crust Pepperoni Overload equals 100 kcal.

Is Stuffed Crust Pepperoni Overload high in sugar or fat?

Per 100 g it has 4.1 g sugar and 12.2 g fat (6.3 g saturated). Fat provides 39% of its calories, so portion size matters most here.

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