Meat · Nutrition facts

Blodpudding Original

200 kcal per 100 g, with 7.5 g protein, 22 g carbs and 8.5 g fat. Full micronutrients and serving info below.

Serving: 1 skiva (125 g)
High fiber
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Blodpudding OriginalNutri-Score ACompare
Amount

Showing values for 100 g

200 kcal
Calories
10% of a 2000 kcal day
7.5 g
Protein
15% of calories
22 g
Carbs
45% of calories
8.5 g
Fat
40% of calories
Macro split
Protein 15%Carbs 45%Fat 40%

Nutrition facts

per 100 g
Fiber6.2g22% DV
Sugar5.7g
Saturated fat0.6g3% DV
Cholesterol0mg0% DV
Sodium1.8mg0% DV
Potassium195.4mg4% DV
Calcium15.5mg1% DV
Iron1.4mg8% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7310943092523 · Data last verified:

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7310943092523

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Common questions

How many calories are in Blodpudding Original?

Blodpudding Original by Atria, Atria Scandinavia, Gea's has 200 kcal per 100 g. One serving (125 g) is about 250 kcal.

How much protein is in Blodpudding Original?

Blodpudding Original contains 7.5 g of protein per 100 g — about 9.4 g per 125 g serving.

Is Blodpudding Original low in sodium?

Yes — just 1.8 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Blodpudding Original a good source of fiber?

It provides 6.2 g of fiber per 100 g — 22% of the daily value, making it a high-fiber food.

Why does Blodpudding Original have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (6.2 g). Overall that places it in band A.

How much Blodpudding Original is 100 calories?

About 50 g of Blodpudding Original equals 100 kcal.

Is Blodpudding Original a good source of iron?

It is a moderate source: 1.4 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Blodpudding Original high in sugar or fat?

Per 100 g it has 5.7 g sugar and 8.5 g fat (0.6 g saturated). Fat provides 40% of its calories, so portion size matters most here.

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