Fish & Seafood · Nutrition facts

Atún En Aceite De Oliva

275 kcal per 100 g, with 21 g protein, 0 g carbs and 21 g fat. Full micronutrients and serving info below.

Serving: 65g
High proteinLow carbPotassium
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Atún En Aceite De OlivaNutri-Score CCompare
Amount

Showing values for 100 g

275 kcal
Calories
14% of a 2000 kcal day
21 g
Protein
31% of calories
0 g
Carbs
0% of calories
21 g
Fat
69% of calories
Macro split
Protein 31%Carbs 0%Fat 69%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat3.1g16% DV
Cholesterol25.3mg8% DV
Sodium520mg23% DV
Potassium321.1mg7% DV
Calcium14.9mg1% DV
Iron1.4mg8% DV
Vitamin C1mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8410090051257 · Data last verified:

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8410090051257

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Common questions

How many calories are in Atún En Aceite De Oliva?

Atún En Aceite De Oliva by Calvo has 275 kcal per 100 g. One serving (65 g) is about 179 kcal.

How much protein is in Atún En Aceite De Oliva?

Atún En Aceite De Oliva contains 21 g of protein per 100 g — about 13.6 g per 65 g serving.

Is Atún En Aceite De Oliva a good source of protein?

Yes — 21 g of protein per 100 g, supplying 31% of its calories. That makes it an excellent protein source.

Is Atún En Aceite De Oliva keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Atún En Aceite De Oliva high in sodium?

Yes — 520 mg of sodium per 100 g, about 23% of the daily value.

Why does Atún En Aceite De Oliva have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.1 g), sodium (520 mg); points in favor come from protein (21 g). Overall that places it in band C.

How much Atún En Aceite De Oliva is 100 calories?

About 36 g of Atún En Aceite De Oliva equals 100 kcal.

Is Atún En Aceite De Oliva a good source of iron?

It is a moderate source: 1.4 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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