Beverages · Nutrition facts

Sirop D'argousier Bio - 200 Ml - Weleda

321 kcal per 100 g, with 0.4 g protein, 75 g carbs and 1.6 g fat. Full micronutrients and serving info below.

Vitamin C
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Sirop D'argousier Bio - 200 Ml - WeledaNutri-Score DCompare
Amount

Showing values for 100 g

321 kcal
Calories
16% of a 2000 kcal day
0.4 g
Protein
1% of calories
75 g
Carbs
95% of calories
1.6 g
Fat
4% of calories
Macro split
Protein 1%Carbs 95%Fat 4%

Nutrition facts

per 100 g
Fiber2.8g10% DV
Sugar67g
Saturated fat0.5g2% DV
Sodium100mg4% DV
Vitamin C80mg89% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3596206165058 · Data last verified:

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3596206165058

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Common questions

How many calories are in Sirop D'argousier Bio - 200 Ml - Weleda?

Sirop D'argousier Bio - 200 Ml - Weleda by Weleda has 321 kcal per 100 g.

How much protein is in Sirop D'argousier Bio - 200 Ml - Weleda?

Sirop D'argousier Bio - 200 Ml - Weleda contains 0.4 g of protein per 100 g.

Is Sirop D'argousier Bio - 200 Ml - Weleda high in carbs?

Yes — carbohydrates provide 95% of its calories (75 g per 100 g, of which 67 g is sugar). It also delivers 2.8 g of fiber.

Is Sirop D'argousier Bio - 200 Ml - Weleda high in sugar?

Yes — 67 g of sugar per 100 g, roughly 17 teaspoons. Sugar makes up 89% of its carbohydrates.

Is Sirop D'argousier Bio - 200 Ml - Weleda low in sodium?

Yes — just 100 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Why does Sirop D'argousier Bio - 200 Ml - Weleda have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (67 g). Overall that places it in band D.

How much Sirop D'argousier Bio - 200 Ml - Weleda is 100 calories?

About 31 g of Sirop D'argousier Bio - 200 Ml - Weleda equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Sirop D'argousier Bio - 200 Ml - Weleda a good source of vitamin C?

It is a good source: 80 mg per 100 g, about 89% of the daily value. A 200 g portion covers roughly 178%.

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