Dairy & Eggs · Nutrition facts

Blue Bunny Frozen Yogurt Vanilla Bean

157 kcal per 100 g, with 5.6 g protein, 28.1 g carbs and 3.4 g fat. Full micronutrients and serving info below.

Calcium rich
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Blue Bunny Frozen Yogurt Vanilla BeanNutri-Score CCompare
Amount

Showing values for 100 g

157 kcal
Calories
8% of a 2000 kcal day
5.6 g
Protein
14% of calories
28.1 g
Carbs
68% of calories
3.4 g
Fat
18% of calories
Macro split
Protein 14%Carbs 68%Fat 18%

Nutrition facts

per 100 g
Fiber3.4g12% DV
Sugar30.3g
Saturated fat2.2g11% DV
Cholesterol33.7mg11% DV
Sodium84.3mg4% DV
Calcium202.2mg16% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 01467236 · Data last verified:

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Common questions

How many calories are in Blue Bunny Frozen Yogurt Vanilla Bean?

Blue Bunny Frozen Yogurt Vanilla Bean has 157 kcal per 100 g.

How much protein is in Blue Bunny Frozen Yogurt Vanilla Bean?

Blue Bunny Frozen Yogurt Vanilla Bean contains 5.6 g of protein per 100 g.

Is Blue Bunny Frozen Yogurt Vanilla Bean high in sugar?

Yes — 30.3 g of sugar per 100 g, roughly 8 teaspoons. Sugar makes up 100% of its carbohydrates.

Is Blue Bunny Frozen Yogurt Vanilla Bean low in sodium?

Yes — just 84.3 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Is Blue Bunny Frozen Yogurt Vanilla Bean a good source of fiber?

It provides 3.4 g of fiber per 100 g — 12% of the daily value.

Why does Blue Bunny Frozen Yogurt Vanilla Bean have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (30.3 g); points in favor come from fiber (3.4 g). Overall that places it in band C.

How much Blue Bunny Frozen Yogurt Vanilla Bean is 100 calories?

About 64 g of Blue Bunny Frozen Yogurt Vanilla Bean equals 100 kcal.

Is Blue Bunny Frozen Yogurt Vanilla Bean a good source of calcium?

It is a moderate source: 202.2 mg per 100 g, about 16% of the daily value. A 200 g portion covers roughly 32%.

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