Bakery · Nutrition facts

Sourdough Bread

256 kcal per 100 g, with 15.4 g protein, 43.6 g carbs and 2.6 g fat. Full micronutrients and serving info below.

Serving: 1 sllce (39 g)
High proteinHigh fiberCalcium rich
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Sourdough BreadNutri-Score ACompare
Amount

Showing values for 100 g

256 kcal
Calories
13% of a 2000 kcal day
15.4 g
Protein
24% of calories
43.6 g
Carbs
67% of calories
2.6 g
Fat
9% of calories
Macro split
Protein 24%Carbs 67%Fat 9%

Nutrition facts

per 100 g
Fiber7.7g28% DV
Sugar2.6g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium461.5mg20% DV
Potassium282.1mg6% DV
Calcium102.6mg8% DV
Iron2.3mg13% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0860013805807 · Data last verified:

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0860013805807

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Common questions

How many calories are in Sourdough Bread?

Sourdough Bread by One Mighty Mill has 256 kcal per 100 g. One serving (39 g) is about 100 kcal.

How much protein is in Sourdough Bread?

Sourdough Bread contains 15.4 g of protein per 100 g — about 6 g per 39 g serving.

Is Sourdough Bread a good source of protein?

Yes — 15.4 g of protein per 100 g, supplying 24% of its calories. That makes it a good protein source.

Is Sourdough Bread high in sodium?

Yes — 461.5 mg of sodium per 100 g, about 20% of the daily value.

Is Sourdough Bread a good source of fiber?

It provides 7.7 g of fiber per 100 g — 28% of the daily value, making it a high-fiber food.

Why does Sourdough Bread have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (461.5 mg); points in favor come from fiber (7.7 g), protein (15.4 g). Overall that places it in band A.

How much Sourdough Bread is 100 calories?

About 39 g of Sourdough Bread equals 100 kcal.

Is Sourdough Bread a good source of calcium?

It is a moderate source: 102.6 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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