Other · Nutrition facts

Field Roast Classic Smoked

235 kcal per 100 g, with 25.9 g protein, 10.6 g carbs and 9.4 g fat. Full micronutrients and serving info below.

Serving: 1 link (85 g)
High protein
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Field Roast Classic SmokedNutri-Score CCompare
Amount

Showing values for 100 g

235 kcal
Calories
12% of a 2000 kcal day
25.9 g
Protein
45% of calories
10.6 g
Carbs
18% of calories
9.4 g
Fat
37% of calories
Macro split
Protein 45%Carbs 18%Fat 37%

Nutrition facts

per 100 g
Fiber2.4g9% DV
Sugar1.2g
Saturated fat2.4g12% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium788.2mg34% DV
Potassium188.2mg4% DV
Calcium23.5mg2% DV
Iron2.2mg12% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0638031408382 · Data last verified:

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0638031408382

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Common questions

How many calories are in Field Roast Classic Smoked?

Field Roast Classic Smoked by Field Roast has 235 kcal per 100 g. One serving (85 g) is about 200 kcal.

How much protein is in Field Roast Classic Smoked?

Field Roast Classic Smoked contains 25.9 g of protein per 100 g — about 22 g per 85 g serving.

Is Field Roast Classic Smoked a good source of protein?

Yes — 25.9 g of protein per 100 g, supplying 45% of its calories. That makes it an excellent protein source.

Is Field Roast Classic Smoked low in sugar?

Yes — only 1.2 g of sugar per 100 g. Most of its 10.6 g of carbs come from starch and fiber rather than sugar.

Is Field Roast Classic Smoked high in sodium?

Yes — 788.2 mg of sodium per 100 g, about 34% of the daily value.

Why does Field Roast Classic Smoked have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (788.2 mg); points in favor come from protein (25.9 g). Overall that places it in band C.

How much Field Roast Classic Smoked is 100 calories?

About 43 g of Field Roast Classic Smoked equals 100 kcal.

Is Field Roast Classic Smoked a good source of iron?

It is a moderate source: 2.2 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

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