Chocolat Noir Fourré Mangue

Chocolat Noir Fourré Mangue by Mascarin has 501 kcal per 100 g.

Chocolat Noir Fourré Mangue contains 4.8 g of protein per 100 g.

Yes — carbohydrates provide 91% of its calories (46 g per 100 g, of which 41 g is sugar).

Yes — 41 g of sugar per 100 g, roughly 10 teaspoons. Sugar makes up 89% of its carbohydrates.

It has 18 g of saturated fat per 100 g — 90% of the daily value, which counts as high.

Yes — just 4 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (501 kcal), sugar (41 g), saturated fat (18 g). Overall that places it in band E.

About 20 g of Chocolat Noir Fourré Mangue equals 100 kcal. It is energy-dense, so small amounts add up quickly.