Dairy & Eggs · Nutrition facts

Cage Free Hard-boiled Egg

136 kcal per 100 g, with 13.6 g protein, 0 g carbs and 9.1 g fat. Full micronutrients and serving info below.

Serving: 1 portion (44 g)
Good proteinLow carb
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Cage Free Hard-boiled EggNutri-Score BCompare
Amount

Showing values for 100 g

136 kcal
Calories
7% of a 2000 kcal day
13.6 g
Protein
40% of calories
0 g
Carbs
0% of calories
9.1 g
Fat
60% of calories
Macro split
Protein 40%Carbs 0%Fat 60%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat3.4g17% DV
Cholesterol375mg125% DV
Sodium136.4mg6% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0074483992237 · Data last verified:

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Barcode

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0074483992237

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Common questions

How many calories are in Cage Free Hard-boiled Egg?

Cage Free Hard-boiled Egg by Wilcox Family Farms has 136 kcal per 100 g. One serving (44 g) is about 60 kcal.

How much protein is in Cage Free Hard-boiled Egg?

Cage Free Hard-boiled Egg contains 13.6 g of protein per 100 g — about 6 g per 44 g serving.

Is Cage Free Hard-boiled Egg a good source of protein?

Yes — 13.6 g of protein per 100 g, supplying 40% of its calories. That makes it a good protein source.

Is Cage Free Hard-boiled Egg keto-friendly?

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Cage Free Hard-boiled Egg have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.4 g); points in favor come from protein (13.6 g). Overall that places it in band B.

How much Cage Free Hard-boiled Egg is 100 calories?

About 74 g of Cage Free Hard-boiled Egg equals 100 kcal.

Is Cage Free Hard-boiled Egg high in cholesterol?

It contains 375 mg of cholesterol per 100 g — 125% of the daily value, which is on the high side.

Is Cage Free Hard-boiled Egg high in sugar or fat?

Per 100 g it has 0 g sugar and 9.1 g fat (3.4 g saturated). Fat provides 60% of its calories, so portion size matters most here.

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