Other · Nutrition facts

Vegan Meal Replacement

353 kcal per 100 g, with 30 g protein, 48.6 g carbs and 4.4 g fat. Full micronutrients and serving info below.

Serving: 1 serving (70 g)
High proteinCalorie denseHigh fiber
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Vegan Meal ReplacementNutri-Score ACompare
Amount

Showing values for 100 g

353 kcal
Calories
18% of a 2000 kcal day
30 g
Protein
34% of calories
48.6 g
Carbs
55% of calories
4.4 g
Fat
11% of calories
Macro split
Protein 34%Carbs 55%Fat 11%

Nutrition facts

per 100 g
Fiber11g39% DV
Sugar4.3g
Saturated fat1g5% DV
Sodium421.4mg18% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5060455517992 · Data last verified:

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Common questions

How many calories are in Vegan Meal Replacement?

Vegan Meal Replacement by The Protein Works has 353 kcal per 100 g. One serving (70 g) is about 247 kcal.

How much protein is in Vegan Meal Replacement?

Vegan Meal Replacement contains 30 g of protein per 100 g — about 21 g per 70 g serving.

Is Vegan Meal Replacement a good source of protein?

Yes — 30 g of protein per 100 g, supplying 34% of its calories. That makes it an excellent protein source.

Is Vegan Meal Replacement a good source of fiber?

It provides 11 g of fiber per 100 g — 39% of the daily value, making it a high-fiber food.

Why does Vegan Meal Replacement have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (353 kcal), sodium (421.4 mg); points in favor come from fiber (11 g), protein (30 g). Overall that places it in band A.

How much Vegan Meal Replacement is 100 calories?

About 28 g of Vegan Meal Replacement equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Vegan Meal Replacement high in calories?

Yes — 353 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 176 kcal.

Is Vegan Meal Replacement high in sugar or fat?

Per 100 g it has 4.3 g sugar and 4.4 g fat (1 g saturated). Fat provides 11% of its calories, so portion size matters most here.

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