Fish & Seafood · Nutrition facts

Sardinen &markrelen

263 kcal per 100 g, with 24 g protein, 0.5 g carbs and 18 g fat. Full micronutrients and serving info below.

Serving: 60g
High proteinLow carbPotassium
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Sardinen &markrelenNutri-Score CCompare
Amount

Showing values for 100 g

263 kcal
Calories
13% of a 2000 kcal day
24 g
Protein
37% of calories
0.5 g
Carbs
1% of calories
18 g
Fat
62% of calories
Macro split
Protein 37%Carbs 1%Fat 62%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0.5g
Saturated fat3.8g19% DV
Cholesterol56.8mg19% DV
Sodium344mg15% DV
Potassium420.6mg9% DV
Calcium41.5mg3% DV
Iron1.2mg7% DV
Vitamin C1.8mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4102670350013 · Data last verified:

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4102670350013

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Common questions

How many calories are in Sardinen &markrelen?

Sardinen &markrelen by LA MIRANDA has 263 kcal per 100 g. One serving (60 g) is about 158 kcal.

How much protein is in Sardinen &markrelen?

Sardinen &markrelen contains 24 g of protein per 100 g — about 14.4 g per 60 g serving.

Is Sardinen &markrelen a good source of protein?

Yes — 24 g of protein per 100 g, supplying 37% of its calories. That makes it an excellent protein source.

Is Sardinen &markrelen keto-friendly?

With 0.5 g total carbs (about 0.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Sardinen &markrelen have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.8 g); points in favor come from protein (24 g). Overall that places it in band C.

How much Sardinen &markrelen is 100 calories?

About 38 g of Sardinen &markrelen equals 100 kcal.

Is Sardinen &markrelen a good source of potassium?

It is a moderate source: 420.6 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

Is Sardinen &markrelen high in sugar or fat?

Per 100 g it has 0.5 g sugar and 18 g fat (3.8 g saturated). Fat provides 62% of its calories, so portion size matters most here.

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