Grains · Nutrition facts

Pasta

350 kcal per 100 g, with 11.2 g protein, 70 g carbs and 1.2 g fat. Full micronutrients and serving info below.

Good proteinCalorie dense
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PastaNutri-Score ACompare
Amount

Showing values for 100 g

350 kcal
Calories
18% of a 2000 kcal day
11.2 g
Protein
13% of calories
70 g
Carbs
83% of calories
1.2 g
Fat
4% of calories
Macro split
Protein 13%Carbs 83%Fat 4%

Nutrition facts

per 100 g
Fiber3.8g14% DV
Sugar1.2g
Saturated fat0g0% DV
Sodium0mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0779605336424 · Data last verified:

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Barcode

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0779605336424

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Common questions

How many calories are in Pasta?

Pasta has 350 kcal per 100 g.

How much protein is in Pasta?

Pasta contains 11.2 g of protein per 100 g.

Is Pasta a good source of protein?

Yes — 11.2 g of protein per 100 g, supplying 13% of its calories. That makes it a good protein source.

Is Pasta high in carbs?

Yes — carbohydrates provide 83% of its calories (70 g per 100 g, of which 1.2 g is sugar). It also delivers 3.8 g of fiber.

Is Pasta low in sugar?

Yes — only 1.2 g of sugar per 100 g. Most of its 70 g of carbs come from starch and fiber rather than sugar.

Is Pasta low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Pasta a good source of fiber?

It provides 3.8 g of fiber per 100 g — 14% of the daily value.

Why does Pasta have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (350 kcal); points in favor come from fiber (3.8 g), protein (11.2 g). Overall that places it in band A.

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