Dairy & Eggs · Nutrition facts

Joghurt

160 kcal per 100 g, with 2.5 g protein, 20 g carbs and 11 g fat. Full micronutrients and serving info below.

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JoghurtNutri-Score CCompare
Amount

Showing values for 100 g

160 kcal
Calories
8% of a 2000 kcal day
2.5 g
Protein
5% of calories
20 g
Carbs
42% of calories
11 g
Fat
53% of calories
Macro split
Protein 5%Carbs 42%Fat 53%

Nutrition facts

per 100 g
Sugar3.8g
Saturated fat6g30% DV
Sodium44mg2% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4099200015224 · Data last verified:

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4099200015224

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Common questions

How many calories are in Joghurt?

Joghurt has 160 kcal per 100 g.

How much protein is in Joghurt?

Joghurt contains 2.5 g of protein per 100 g.

Is Joghurt high in saturated fat?

It has 6 g of saturated fat per 100 g — 30% of the daily value, which counts as high.

Is Joghurt low in sodium?

Yes — just 44 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Joghurt have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (6 g). Overall that places it in band C.

How much Joghurt is 100 calories?

About 62 g of Joghurt equals 100 kcal.

Is Joghurt high in sugar or fat?

Per 100 g it has 3.8 g sugar and 11 g fat (6 g saturated). Fat provides 53% of its calories, so portion size matters most here.

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