Other · Nutrition facts

Tomaten Geschält & Gehackt

by Mond Italiano, Mondo Italiano, mondo

22 kcal per 100 g, with 1.3 g protein, 3 g carbs and 0.1 g fat. Full micronutrients and serving info below.

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Tomaten Geschält & GehacktNutri-Score BCompare
Amount

Showing values for 100 g

22 kcal
Calories
1% of a 2000 kcal day
1.3 g
Protein
29% of calories
3 g
Carbs
66% of calories
0.1 g
Fat
5% of calories
Macro split
Protein 29%Carbs 66%Fat 5%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar3g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium20mg1% DV
Potassium255.7mg5% DV
Calcium8.1mg1% DV
Iron0.1mg1% DV
Vitamin C15.5mg17% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4316268621809 · Data last verified:

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4316268621809

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Common questions

How many calories are in Tomaten Geschält & Gehackt?

Tomaten Geschält & Gehackt by Mond Italiano, Mondo Italiano, mondo has 22 kcal per 100 g.

How much protein is in Tomaten Geschält & Gehackt?

Tomaten Geschält & Gehackt contains 1.3 g of protein per 100 g.

Is Tomaten Geschält & Gehackt keto-friendly?

With 3 g total carbs (about 3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Tomaten Geschält & Gehackt low in sodium?

Yes — just 20 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Tomaten Geschält & Gehackt have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Tomaten Geschält & Gehackt is 100 calories?

About 455 g of Tomaten Geschält & Gehackt equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Tomaten Geschält & Gehackt high in calories?

No — only 22 kcal per 100 g; even a 300 g portion stays around 66 kcal.

Is Tomaten Geschält & Gehackt a good source of vitamin C?

It is a moderate source: 15.5 mg per 100 g, about 17% of the daily value. A 200 g portion covers roughly 34%.

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