Snacks · Nutrition facts

Lightly Salted Corn Chips

533 kcal per 100 g, with 2 g protein, 16 g carbs and 10 g fat. Full micronutrients and serving info below.

Serving: 28 g
Calorie dense
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Lightly Salted Corn ChipsNutri-Score CCompare
Amount

Showing values for 100 g

533 kcal
Calories
27% of a 2000 kcal day
2 g
Protein
5% of calories
16 g
Carbs
40% of calories
10 g
Fat
55% of calories
Macro split
Protein 5%Carbs 40%Fat 55%

Nutrition facts

per 100 g
Fiber1g4% DV
Sugar0g
Saturated fat1.5g8% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium80mg3% DV
Potassium35mg1% DV
Calcium27mg2% DV
Iron0.7mg4% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0028400589659 · Data last verified:

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0028400589659

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Common questions

How many calories are in Lightly Salted Corn Chips?

Lightly Salted Corn Chips by Fritos has 533 kcal per 100 g. One serving (28 g) is about 149 kcal.

How much protein is in Lightly Salted Corn Chips?

Lightly Salted Corn Chips contains 2 g of protein per 100 g — about 0.6 g per 28 g serving.

Is Lightly Salted Corn Chips low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 16 g of carbs come from starch and fiber rather than sugar.

Is Lightly Salted Corn Chips low in sodium?

Yes — just 80 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Why does Lightly Salted Corn Chips have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (533 kcal). Overall that places it in band C.

How much Lightly Salted Corn Chips is 100 calories?

About 19 g of Lightly Salted Corn Chips equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Lightly Salted Corn Chips high in calories?

Yes — 533 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 266 kcal.

Is Lightly Salted Corn Chips high in sugar or fat?

Per 100 g it has 0 g sugar and 10 g fat (1.5 g saturated). Fat provides 55% of its calories, so portion size matters most here.

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