Showing values for 100 g
Nutrition facts
per 100 g% DV = share of the FDA daily value for the selected amount.
Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8901808007722 · Data last verified:
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Common questions
How many calories are in Cornflour?
Cornflour by Weikifield has 350 kcal per 100 g. One serving (10 g) is about 35 kcal.
How much protein is in Cornflour?
Cornflour contains 0 g of protein per 100 g — about 0 g per 10 g serving.
Is Cornflour high in carbs?
Yes — carbohydrates provide 100% of its calories (87.2 g per 100 g, of which 0 g is sugar).
Is Cornflour low in sugar?
Yes — only 0 g of sugar per 100 g. Most of its 87.2 g of carbs come from starch and fiber rather than sugar.
Is Cornflour low in sodium?
Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.
Why does Cornflour have a Nutri-Score of C?
Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (350 kcal). Overall that places it in band C.
How much Cornflour is 100 calories?
About 29 g of Cornflour equals 100 kcal. It is energy-dense, so small amounts add up quickly.
Is Cornflour high in calories?
Yes — 350 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 175 kcal.
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