Snacks · Nutrition facts

Vanajan Suklaasade 400g Kaura-suklaakeksi

478 kcal per 100 g, with 6.6 g protein, 70 g carbs and 18.4 g fat. Full micronutrients and serving info below.

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Vanajan Suklaasade 400g Kaura-suklaakeksiNutri-Score DCompare
Amount

Showing values for 100 g

478 kcal
Calories
24% of a 2000 kcal day
6.6 g
Protein
6% of calories
70 g
Carbs
59% of calories
18.4 g
Fat
35% of calories
Macro split
Protein 6%Carbs 59%Fat 35%

Nutrition facts

per 100 g
Fiber2g7% DV
Sugar28.2g
Saturated fat3.3g16% DV
Cholesterol16.5mg6% DV
Sodium280mg12% DV
Potassium328.1mg7% DV
Calcium93.3mg7% DV
Iron2.7mg15% DV
Vitamin C0.4mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 6420615451099 · Data last verified:

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Common questions

How many calories are in Vanajan Suklaasade 400g Kaura-suklaakeksi?

Vanajan Suklaasade 400g Kaura-suklaakeksi by Vanajan has 478 kcal per 100 g.

How much protein is in Vanajan Suklaasade 400g Kaura-suklaakeksi?

Vanajan Suklaasade 400g Kaura-suklaakeksi contains 6.6 g of protein per 100 g.

Is Vanajan Suklaasade 400g Kaura-suklaakeksi high in sugar?

Yes — 28.2 g of sugar per 100 g, roughly 7 teaspoons. Sugar makes up 40% of its carbohydrates.

Why does Vanajan Suklaasade 400g Kaura-suklaakeksi have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (478 kcal), sugar (28.2 g), saturated fat (3.3 g). Overall that places it in band D.

How much Vanajan Suklaasade 400g Kaura-suklaakeksi is 100 calories?

About 21 g of Vanajan Suklaasade 400g Kaura-suklaakeksi equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Vanajan Suklaasade 400g Kaura-suklaakeksi high in calories?

Yes — 478 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 239 kcal.

Is Vanajan Suklaasade 400g Kaura-suklaakeksi a good source of iron?

It is a moderate source: 2.7 mg per 100 g, about 15% of the daily value. A 200 g portion covers roughly 30%.

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