Certified Angus Beef First Cut Top Steak U.s.d.a Choice

Certified Angus Beef First Cut Top Steak U.s.d.a Choice by Market Basket has 143 kcal per 100 g. One serving (112 g) is about 160 kcal.

Certified Angus Beef First Cut Top Steak U.s.d.a Choice contains 19.6 g of protein per 100 g — about 22 g per 112 g serving.

Yes — 19.6 g of protein per 100 g, supplying 55% of its calories. That makes it a good protein source.

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Yes — just 49.1 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (19.6 g). Overall that places it in band A.

About 70 g of Certified Angus Beef First Cut Top Steak U.s.d.a Choice equals 100 kcal.

It is a moderate source: 1.8 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.