Frozen · Nutrition facts

Potato & Bacon Flatbread

247 kcal per 100 g, with 9.6 g protein, 26.8 g carbs and 11.6 g fat. Full micronutrients and serving info below.

Serving: 198 g
Good proteinCalcium rich
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Potato & Bacon FlatbreadNutri-Score CCompare
Amount

Showing values for 100 g

247 kcal
Calories
12% of a 2000 kcal day
9.6 g
Protein
15% of calories
26.8 g
Carbs
43% of calories
11.6 g
Fat
42% of calories
Macro split
Protein 15%Carbs 43%Fat 42%

Nutrition facts

per 100 g
Fiber2g7% DV
Sugar2.5g
Saturated fat5.6g28% DV
Trans fat0.3g
Cholesterol27.8mg9% DV
Sodium393.9mg17% DV
Potassium151.5mg3% DV
Calcium151.5mg12% DV
Iron2mg11% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0060383181598 · Data last verified:

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Common questions

How many calories are in Potato & Bacon Flatbread?

Potato & Bacon Flatbread by President's Choice has 247 kcal per 100 g. One serving (198 g) is about 489 kcal.

How much protein is in Potato & Bacon Flatbread?

Potato & Bacon Flatbread contains 9.6 g of protein per 100 g — about 19 g per 198 g serving.

Is Potato & Bacon Flatbread high in saturated fat?

It has 5.6 g of saturated fat per 100 g — 28% of the daily value, which counts as high.

Why does Potato & Bacon Flatbread have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (5.6 g); points in favor come from protein (9.6 g). Overall that places it in band C.

How much Potato & Bacon Flatbread is 100 calories?

About 40 g of Potato & Bacon Flatbread equals 100 kcal.

Is Potato & Bacon Flatbread a good source of calcium?

It is a moderate source: 151.5 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

Is Potato & Bacon Flatbread a good source of iron?

It is a moderate source: 2 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Potato & Bacon Flatbread high in sugar or fat?

Per 100 g it has 2.5 g sugar and 11.6 g fat (5.6 g saturated). Fat provides 42% of its calories, so portion size matters most here.

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