Sweets · Nutrition facts

Cream Of Rice - Cinnamon Donut

347 kcal per 100 g, with 6.7 g protein, 76.7 g carbs and 1 g fat. Full micronutrients and serving info below.

Serving: 1 portion (30 g)
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Cream Of Rice - Cinnamon DonutNutri-Score ACompare
Amount

Showing values for 100 g

347 kcal
Calories
17% of a 2000 kcal day
6.7 g
Protein
8% of calories
76.7 g
Carbs
90% of calories
1 g
Fat
2% of calories
Macro split
Protein 8%Carbs 90%Fat 2%

Nutrition facts

per 100 g
Fiber1.7g6% DV
Sugar0.3g
Saturated fat0.3g2% DV
Sodium0mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5060660084982 · Data last verified:

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5060660084982

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Common questions

How many calories are in Cream Of Rice - Cinnamon Donut?

Cream Of Rice - Cinnamon Donut by Per4’ has 347 kcal per 100 g. One serving (30 g) is about 104 kcal.

How much protein is in Cream Of Rice - Cinnamon Donut?

Cream Of Rice - Cinnamon Donut contains 6.7 g of protein per 100 g — about 2 g per 30 g serving.

Is Cream Of Rice - Cinnamon Donut high in carbs?

Yes — carbohydrates provide 90% of its calories (76.7 g per 100 g, of which 0.3 g is sugar). It also delivers 1.7 g of fiber.

Is Cream Of Rice - Cinnamon Donut low in sugar?

Yes — only 0.3 g of sugar per 100 g. Most of its 76.7 g of carbs come from starch and fiber rather than sugar.

Is Cream Of Rice - Cinnamon Donut low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Cream Of Rice - Cinnamon Donut have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Cream Of Rice - Cinnamon Donut is 100 calories?

About 29 g of Cream Of Rice - Cinnamon Donut equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Cream Of Rice - Cinnamon Donut high in sugar or fat?

Per 100 g it has 0.3 g sugar and 1 g fat (0.3 g saturated). Fat provides 2% of its calories, so portion size matters most here.

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